Part Details | DECK BAKING AND ROASTING OVEN
7310-00-348-9160 A deck type oven having one or more baking spaces over 9 inches high.
Alternate Parts: AA50042, A-A-50042, FA102(220V, 50 HZ), FA-102(220V, 50 HZ), 2500(220V50HZ), KK20560, 2500(220V50HZ), MILO43679, MIL-O-43679, 7310-00-348-9160, 00-348-9160, 7310003489160, 003489160
Supply Group (FSG) | NSN Assigned | NIIN | Item Name Code (INC) |
---|---|---|---|
73 | FEB 02, 1974 | 00-348-9160 | 07461 ( OVEN, BAKING AND ROASTING, DECK ) |
REFERENCE DRAWINGS & PICTURES
Cross Reference | NSN 7310-00-348-9160
Part Number | Cage Code | Manufacturer |
---|---|---|
A-A-50042 | 58536 | FEDERAL COMMERCIAL ITEM DESCRIPTIONPROMULGATED BY GENERAL SERVICES |
FA-102(220V, 50 HZ) | 07695 | G.S. BLODGETT CORPORATIONDBA BLODGETT OVEN CO |
2500(220V50HZ) | 28447 | KESSEL KITCHEN EQUIPMENT CO INC |
KK20560 | 28447 | KESSEL KITCHEN EQUIPMENT CO INC |
2500(220V50HZ) | 38379 | MARKET FORGE INDUSTRIES INC |
MIL-O-43679 | 81349 | MILITARY SPECIFICATIONSPROMULGATED BY MILITARY |
Technical Data | NSN 7310-00-348-9160
Characteristic | Specifications |
---|---|
HEATING METHOD | GAS |
SPECIFIC GAS FOR WHICH DESIGNED | LIQUID PETROLEUM GAS AND NATURAL GAS |
OPERATING CONTROL TYPE | THERMOSTATIC |
TEMP INDICATING DEVICE | NOT INCLUDED |
LIQUID FUEL BURNER TYPE | |
MOUNTING TYPE | LEG |
COMPARTMENT QUANTITY | 2 |
HEIGHT | 23.688 INCHES |
WIDTH | 25.375 INCHES |
DEPTH | 25.000 INCHES |
INTERMEDIATE RACK QUANTITY | 5 |
DESIGN TYPE | SECTIONAL |
OVERALL HEIGHT | 52.000 INCHES MINIMUM AND 78.000 INCHES MAXIMUM |
OVERALL DEPTH | 30.000 INCHES MINIMUM AND 48.000 INCHES MAXIMUM |
OVERALL WIDTH | 33.000 INCHES MINIMUM AND 52.000 INCHES MAXIMUM |
SPECIAL FEATURES | FORCED CONVECTION TYPE |
SPECIFICATION/STANDARD DATA | 58536---50042 PROFESSIONAL/INDUSTRIAL ASSOCIATION SPECIFICATION |
NONDEFINITIVE SPEC/STD DATA | I TYPE AND A STYLE |
DEPARTURE FROM CITED DESIGNATOR | AS MODIFIED BY 220V,50 HZ LIGHTS,SWITCHES AND BLOWERS |