NSN 8915-01-150-2859

Part Details | THERMOSTABILIZED MIXED VEGETABLES

8915-01-150-2859 A mixture of three, four, or five basic vegetables consisting of cut green or wax beans, lima beans, diced carrots, yellow sweet corn, and early or sweet peas which have been subjected to heat as a preservation method and forst erilization while sealed in a container, for use as a ration component. Excludes small pieces of vegetables added as garnish and all combinations not made up from the above indicated basic vegetables. See also SUCCOTASH (as modified).

Alternate Parts: MILV44261, MIL-V-44261, 8915-01-150-2859, 01-150-2859, 8915011502859, 011502859

Supply Group (FSG) NSN Assigned NIIN Item Name Code (INC)
89APR 01, 198301-150-285936058 ( VEGETABLES, MIXED, THERMOSTABILIZED )
REFERENCE DRAWINGS & PICTURES
Cross Reference | NSN 8915-01-150-2859
Part Number Cage Code Manufacturer
MIL-V-4426181349MILITARY SPECIFICATIONSPROMULGATED BY MILITARY
Technical Data | NSN 8915-01-150-2859
Characteristic Specifications
FOOD QUALITY US GRADE A
PREPARATION TYPE COOKED
SPECIFIC USE OPERATIONAL RATIONS
PACK METHOD
INGREDIENT PERCENTAGE20.0 BEAN, GREEN AND 30.0 BEAN, GREEN AND 20.0 CARROT AND 30.0 CARROT AND 20.0 CORN AND 30.0 CORN AND 20.0 BEAN, LIMA AND 30.0 BEAN, LIMA AND 20.0 PEA, SWEET AND 30.0 PEA, SWEET
CAN SIZE1001 X 1206 X 200
SPECIAL FEATURESNOT LESS THAN 70 OZ DRAINED WT; CHARACTER OF GREEN BEANS SHALL BE US GRADE B OR BETTER AS SPECIFIED IN U. S. STANDARDS FOR GRADES OF CANNED GREEN BEANS AND CANNED WAX BEANS; TEXTURE OF CARROTS SHALL BE US GRADE C OR BETTER AS SPECIFIED IN U. S. STANDARDS FOR GRADES OF CANNED CARROTS; COMPONENT OF OPERATIONAL RATIONS
NONDEFINITIVE SPEC/STD DATAA,US GRADE